On the relationship between glycolic acid and axillary taste
There is a problem with axillary taste in the world, and everyone suffers. Today there is a thing called glycolic acid, which may have a peculiar use in removing axillary taste.

Glycolic acid has a warm nature and unique ability. Its molecules are delicate and can penetrate deep into the pores of the skin. The birth of axillary taste is mostly due to the decomposition of the substances secreted by the underarm sweat glands by bacteria. Glycolic acid can fine-tune the acid and alkali of the underarm skin, making the environment for the growth and reproduction of bacteria change. Bacteria lose their suitable place, hinder reproduction, and decompose sweat and produce peculiar smell.

And glycolic acid can help the metabolism of the skin. If the old stratum corneum of the underarm skin accumulates, it is easy to hide dirt and dirt, providing fertile soil for the growth of bacteria. Glycol acid promotes the shedding of old keratin, the gradual growth of new skin, and the skin is clean and refreshing, such as new leaves in spring. Naturally, there is less but the source of odor.

When using glycol acid under the armpits, it should be done with caution. Because it has certain activity, or it may be irritating to some people with sensitive skin. When using it for the first time, it is advisable to try it in small amounts and observe the reaction of the skin. If the skin tolerates it well, it can be used as usual.

Furthermore, using glycol acid to remove the axillary smell is not a one-and-done solution. You still need to pay attention to cleaning, bathing often, changing clothes, and keeping your armpits In this way, supplemented by the power of glycolic acid, the disease of axillary taste can be gradually eliminated, and everyone can enjoy a refreshing and comfortable state, which is beneficial to social interaction and life.