"On the Method of Fruit Acid Bleaching"

There is a strange thing in the world, called fruit acid bleaching (Glycolic Acid Bleach), which is widely used and has a miraculous effect. Fruit acid has its own unique characteristics, and it has played a significant role in bleaching.

The method is based on fruit acid and applied to the surface of the object, which can remove dirt and make it shine. Or used on fabrics to make it white as snow; or used on utensils to make it clean as new.

Looking at its principle, fruit acid molecules are fine and can penetrate between the textures of the object, contact with dirt, decompose impurities, and make it fall off. And fruit acid is mild, does not hurt the quality of the substance, and is more superior than other strong bleaching agents.

When using, be careful with its degree. Depending on the material of the object and the severity of the dirt, prepare the fruit acid solution as appropriate. If the dosage is too small, it cannot achieve the effect of bleaching; if the dosage is too much, it may damage the texture of the object.

And when operating, it needs to be well protected. Although the fruit acid is relatively mild, it should not be in direct contact with the skin and eyes to avoid injury. It is advisable to wear protective clothing and gloves. If you accidentally touch it, rinse it with water as soon as possible.

The method of fruit acid bleaching is actually a good strategy for cleaning things. It can keep things fresh and beneficial for life. The world should make good use of it to increase the beauty of life.