The method of fruit acid tasting skin
Where new fruit acid products are used, it is advisable to be sensitive first, in order to avoid the trouble of the skin. The method is as follows:
1. ** Clear the skin **: Use water and surface products to wipe the face, remove its grease, and clear the skin. To be dried, this is to make the skin appear natural, which is beneficial to the skin.
2. *************: Often the skin of the ear or the wrist, this two skin is tender, very sensitive, and easy to remove the skin from the fruit acid. Use water for a little, and the fruit acid.
3. ** Apply fruit acid **: Take a small amount of fruit acid product, use cotton or fingertips, and apply it to the already determined surface. Make it even. The surface should be thin, and the size of the rice grains is sufficient.
4. ** Waiting for inspection **: Apply the product, and wait for 24 to 48 years. During the period, do not grab or wash the surface with water to avoid burning the fruit. If the skin melts, if there is a feeling of burning, tingling, burning, or rash or skin, this is the skin that is not resistant to fruit acid, use the product. If it is not good, you can use it on the face with confidence.

In this way, the skin can be kept safe, and the product of fruit acid can be used.