Appropriate for the use of kojic acid
The way of the husband, Glycolic Acid (Glycolic Acid) and Kojic Acid (Kojic Acid) are both commonly used things. However, whether the two can be used, it is cut by people.

The fruit acid is derived from natural fruits and vegetables, which can remove horns, promote new generations, make the surface smooth, and can increase skin and retain water. Kojic acid is used in microbial leaven, known for its excellent whitening and blackening effect, which can block tyrosinase activity and melanin production.

If you want to use kojic acid, you need to be cautious. The fruit acid makes the skin thin and improves the permeability, and the penetration of kojic acid also increases. If the two degrees are inappropriate, or cause skin irritation. If it is used at the beginning of the application, it should be used on the small surface first, and the skin should be reversed. And the starting degree should be low, and when the skin is damaged, then the degree should be increased. Use, pay attention to prevention, because both can increase the light sensitivity of the skin.


In addition, if the fruit acid kojic acid is used, it may be able to achieve the effect of whitening. However, if it is not used with caution, the skin may be damaged. The user should be careful to observe it, so as to improve the beauty of the skin.